History

The restaurant Can Travi Nou is located in a catalan masia of beginning of the 17th century, in Sant Cebrià's former way, today in Jorge Manrique’s street.

At the beginning of the twenties, after many years dedicated to the agriculture and to the ranching(cattle), the owners transformed it into a farmhouse toast lordly, decorating it with an exquisite taste and respecting the structure of the typical traditional masia. 

This masia converted into restaurant offers to the lovers of the traditional / Mediterranean cuisine an emblematic, rustic and cozy sight inside the same urban hull of the city of Barcelona, and the enjoyment of a delicious food in touch with the nature. During more than twenty years professionals of the sector, Can Travi Nou has turned into a modal gastronomic and forced in the count city.